Our Menu

Marinated olives tossed with olive oil, spices and served with lemon

Hand-cut double fried Kennebec potatoes with curry aioli

Finely sliced onion smothered in a simple fragrantly spiced batter and fried to crispy perfection

Pieces of Basa fish, chickpeas tossed in freshly ground spices and battered

Breaded in rice flour and smothered in your choice of Sweet Thai Chili sauce, spicy Asian BBQ sauce or Salt + Pepper

Greek Style Dry Ribs. Button style evenly coated with salt and cracked pepper, slathered in garlic butter and lime juice

Fresh artisan greens, cucumber, dried cranberries, pumpkin seeds, brie cheese. Tossed in mango-lime or rice wine vinaigrette

Hummus, olives, brie cheese, roasted garlic, charred crostini salami, chutney, grapes, berries, assorted crackers and bread

Organic corn chips with generous cheese, jalapeños, olives, tomatoes, green onions, sour cream and salsa

Jasmine rice stir fried in ginger, cilantro, scallions topped with house-made coconut peanut sauce. Choice of tofu or chicken

Hot Italian sausage + beef bolognese sauce with onion, peppers and mushrooms finished with parmesan, flash butter + a side of garlic bread

Your choice of prawn or chicken, served on spaghetti noodles tossed in house pesto, accompanied by toasted garlic bread

Butter chicken or vegetarian served with fries or a side salad

Panko and black sesame coated chicken tenders served with house made dill dip. Choice of fries, salad, or soup

Red and green pepper, onion, chicken tikka, house made creamy butter sauce cooked on masala wrap with cheese served with mint yogurt

Spicy chickpea, potatoes, tomato and Nepali spices

Roasted spicy potato and paneer in a spinach curry sauce. Served with rice, achar, dahl, sambar and mango chutney

Boneless lamb slowly simmered with charred brunsinger, roasted coriander, tomato, apricots + pineapple

Marinated chicken thigh, cilantro, mint, + roasted cumin